La Preferida Canned Spanish Rice - Quick & Easy, Robust Sauce of Tomatoes, Bell Pepper and Onion. Vegan, Natural ingredients, 15 oz (Pack of 12)

I love this product.

Will buy again

The excessive amounts of sodium and water turns this into a very salty rice mush. You can still taste a bit of the Spanish Rice flavor but the saltiness is overpowering. You're also not getting as much value for your money due to how watery this is. The cans themselves don't have an easy open lid and 7 of the 12 cans were dented.

I've eaten this in a casserole that Mom made for us as kids, Browned hamburger, add Spanish Rice, sm can of tomato sauce and cooked elbow macaroni. Blend as casserole in skillet and add favorite spices. I like garlic salt and Lemon pepper. Easy and fast to make. But stores in my area discontinued this product leaving only the boxed dry kind, does not taste the same. So I order a case thru Amazon few times a year, hoping the product is still available.

Seller delivered mdse quickly. Pleased with seller, but the Spanish Rice just wasn't very good. I've had Spanish rice & it was very good. But it wasn't this brand! Will not buy again!

The taste is okay ... but not memorable. And not what I remember of the taste of the Van Camps Spanish Rice that I grew up with. Also, the contents are pretty runny ... too much liquid and the salt content is quite high ... each 15 oz can provides three serving according to the manufacturer and each serving accounts for 30% of your daily salt allotment but only provides 70 calories. So a full 15 oz can has 90% of your daily salt allotment but only about 10% of what you need calorie-wise as an adult. So if you eat a full can of this stuff, you will have nearly met your salt allotment for the day but you then need to find about 1800 additional calories or so of nearly salt free food to make up for the calorie deficit. How is that supposed to happen? And if you can make it happen, be sure to throw in some vitamin and minerals as well.Was Van Camps any better salt-wise? I was a teenager at the time as wasn't too concerned about salt. We learn a few things as we age.And, I don't recall it being as runny as this incarnation.

Tasty but too wet for me. A bit over cooked as well. Too bad because the taste was good.

My son loves Fritos casserole and the Spanish rice is an important ingredient. We use no other brand than this because of that.