Misen 5-Ply Stainless Steel 8" Frying Pan - Professional Cookware for Induction, Gas and Electric - Dishwasher Safe, Oven Safe to 800°F - Durable, Versatile, Even Heating

This frying pan is actually unbelievably amazing. I have owned dozens of frying pans over my life and typically have gravitated to coated ones for ease of cleaning. Eventually they all scratch and peel and I have to replace them. This stainless steel pan actually lives up to what is advertised. It actually cooks evenly and even if there is a food residue on it after cooking I fill it with water and then the food comes off it very easily! I bought the 12' pan. It is heavy but I can handle it fine (69 yr old woman). I had a lid already and it fits nicely. I have only used it on a gas cook top. I like it so much that I am planning on giving my grandson one for Christmas as he is looking to get something and was considering a cast iron one. I think, having experience with cast iron and coated pans, that he will be happy with this because it actually heats evenly and more importantly it cleans easily!

I love this pan, it is my go to for all my cooking now. I got a good deal on it, and I have not compared it to other ones, but somehow I feel like the 5-ply makes it better than all those 3 ply ones I see out there. Anyway, all I know is that it looks good and feels good, works great and I am still happy with it after a year or more. I think it will last a long long time. I do not see any scratches or anything, but I don't take a lot of knives or metal to it. Things don't stick too much because I always use some butter or oil. I like the stainless steel pans mainly because I don't feel like I can get any teflon or any other toxic junk coming off of it and into the food. Great product, highly recommend.

First off, I am not what I consider a true cook. However, I wanted this stainless steel fry pan for cooking breakfast items like eggs. I watched a number of YouTube videos on SS pans. For eggs, I learned to cook at lower temperatures using butter to first coat the pan. For meat and other items , I use virgin grape seed oil to cook at high temperatures. I watch for drops of water to race around the pan first. This has worked well and I recommend this pan for its quality and easy cleanup.

The 8" is our favorite, go-to pan for eggs and the 10" for braising chicken and finishing off in the oven.Everything cooks better in these pans! The weight and quality of the pans makes them a great value at this price point and I've bought multiple sets as gifts and everyone is thrilled.

Heats pretty evenly, even on electric coil stove, and does an admirable job of heat retention for a stainless steel pan. Rolled lip is a solid feature to keep things sanitary and for the longevity of the pan. Interior geometry is good if you seek a pan that doesn't have a hard curve towards the edges (a love it or hate it thing). Tooling marks are near perfectly concentric, where visible. My one gripe is the handle rivets. The rivet size and shape are fine, but I'm not seeing the same precision as the rest of the pan in their insertion. There's almost like a half MM gap between part of the rivet head and the pan body. I'm unsure if that's just looks off center or if it is actually a gap. My fear is that even with a rolled lip, these rivets could be the weak spot and a place for liquids and foods to accumulate. But so far that's unfounded, just a concern. If that proves to be a non-issue, then this is some of the best bang for you buck for a SS frying pan.

I'm using it every single day, I'm using it without oil to fry meat, salmon, chicken and its perfect non-stick. I like it a lot. Its quality is good.

This is a nice fry pan. It is nicely polished and well finished. The straighter walls do give a larger pan bottom surface area. When used properly, meaning properly preheated and then oiled, the pan is pretty much non stick and easy to clean. Upon receiving the pan I washed it and used it for bacon and eggs the next morning. It worked well, the eggs did not stick and flipped for over easy. Once the pan cooled it was quick and easy to clean but be aware, the interior finish is easily scratched and a nylon pad will scratch it. That nicely finished interior is good until you use the pan and then it's just used and it looks it. I expect that this pan will work good for any use and next I'll be searing steaks in it. The only issue I have with this pan is it origin and price. No way this thing is a $100 pan. More like a $60 pan. I bought this thing to evaluate it as a gift and no, I will not be gifting one of these at the current prices. If I'm going to spend the money for quality level pans they will be All Clad's. Bottom line: Overpriced Chinese product. Edit to add after a month of use. This pan is a Chinese product and it shows that fact up real quick. As this pan got used more it got real sticky to the point of this pan is going into the metal recycle bin where I work. This thing just gets dirtier and sticker and almost impossible to clean the more you use it. Today I tried pancakes in it. Browned off some sausage and bacon in first, all of which stuck no matter the perfect preheat and oiling prior. Deglazed the pan with boiling tea kettle water and got it sort of clean, got it back up to heat, reoiled it, put the pancake batter in which STUCK LIKE GLUE to this awful pan. At the same time I was running a Lodge cast iron flat pan where the batter did not even try to stick. So anyway, took This Misen Chinese piece of junk off the burner, scraped out the stuck pancake then replaced the cook pan with another Lodge cast Iron skillet and proceeded to cook a dozen perfect pancakes. This Misen pan is grossly inferior to my 75 year old RevereWare stainless steel pans that will cook pancakes and eggs no problem. I don't care what materials you specify or what your design is, if the product is then made in China and you or your company are not running the factory yourselves you will only be producing and buying junk. And sure enough, as other reviews have stated, this pan does start to warp, no matter how much TLC you give it. This pan is so bad I wouldn't even consider donating it to goodwill and will instead just scrap it. A hundred dollars wasted at Amazon, AGAIN.

These are phenomenal pans. Gave one to each of our 20 something grandsons who are establishing households. Will last a lifetime.

Der gute Ersteindruck war leider nur von geringer Dauer. Es ist mir schleierhaft, wie eine so massive Pfanne bei sachgerechter Handhabung solch eine Verformung aufweisen kann. Auf dem Foto ist die Lücke zu sehen, wenn die Pfanne auf dem Induktionsherd „flach“ liegt. Beim Kochen natürlich nervig und hinderlich, da ohne richtigen Kontakt die Heizfläche massiv reduziert wird. Nicht zu empfehlen daher.

Strong and sturdy with it's own kind of beauty. This is a very capable pan, particularly for the money. If you're looking for a high quality pan with even heat distribution but aren't ready to pay the high-end prices then this is hard to beat

I am happy with this skillet. It preheats quickly to the rolling water droplets stage on medium heat, its handle stays cool even if the pan itself is scorching hot and stays cool for at least half an hour during high heat cooking. And with a minimal amount of fat, like 1/4 of tsp of oil or butter, it fries an egg without sticking. It is lightweight enough for comfortable handling during cooking and washing it even though it is a five-ply all clad item. Five stars well earned!

Döküm ızgaradan vazgeçemeyeceğimi zannetmiştim ama artık yeni et pişiricimiz oldu. Sıcak suyla temizlemesi de gayet kolay.

Excited to receive the 10 inch misen stainless steel skillet. On first touch, there was a solid feel and weight to it. Well constructed. Exellent heat conduction. I put under moderate fire and it heats up in less than a minute. Very even heating as well. Beautiful sear. Slight browning of internal skillet surface after few use. It is normal effects of a seasoned pan. If crust develops, just wait till pan cools down before soaking in water. It will come off easily. Do not siak immediate when v hot as pan might distort due to sudden temp change. A happy buy